Maha Sarakham, Local ingredients Create added value Cut nut snacks or Isaan almonds Special recipe only for Ban Lao Pho, Maha Sarakham Province. Lao Pho villagers Nong Kung Sawan Subdistrict, Kosum Phisai District, Maha Sarakham Province demonstrates the process of making bean cut krabok snacks. Special recipe of the Lao Pho villagers group that has developed to expand the already made cut bean dessert into a variety By using local raw materials to create added value. That is, bring Krabok or Isaan almonds. It has properties that nourish the brain, nourish the heart, and stimulate appetite. and create products with outstanding delicious taste Mr. Chatchawan Pongtamhan, 46 years old, said that Lao Pho villagers have been working together to make bean tart desserts for about 5 years. The group has continued to develop the bean tart desserts to have a variety. Including the peanut snacks that are crispy and fragrant when eaten, and have been well received by customers. There are orders coming in so continuousl y that we can hardly make them in time. Source: Thai News Agency