Bangkok: In the age of information saturation, separating fact from fiction is crucial. A widely circulated claim that "okra and fenugreek seeds can trap up to 90% of microplastics in water" has caught the attention of many concerned about microplastic pollution. However, it is essential to investigate the veracity of this claim to avoid spreading misleading information.
According to Thai News Agency, the "Sure Before Sharing" center of MCOT conducted a fact-check by interviewing Assoc. Prof. Dr. Busarin Jongcharoenyanont from Kasetsart University. The research findings reveal that okra and fenugreek seeds do have the capability to trap microplastics, but this occurs within the context of wastewater treatment processes, not through human consumption.
The ability of these seeds to capture microplastics is due to mucilage, a polysaccharide compound found in them. This compound acts as a coagulant in wastewater treatment systems, binding with suspended solids, including microplastics, to form larger masses that can be easily separated from the water.
However, the notion that consuming okra and fenugreek can trap microplastics within the human body lacks scientific support. There is currently no evidence or research indicating that any food, chemicals, or medications can effectively remove microplastics from the body.
Given the potential health risks posed by microplastics, which can infiltrate the bloodstream and other body parts, the most effective strategy is prevention. Individuals are advised to minimize exposure by avoiding certain seafoods, using reliable water sources or filters, and reducing contact with particulate matter in the air.
In summary, while okra and fenugreek seeds are effective in wastewater treatment, they do not offer a solution for removing microplastics from the human body. It is crucial to verify information and understand its context to prevent the dissemination of false claims and focus on proven methods to reduce microplastic exposure.